INGREDIENTS
1 1/2 lb
Ground beef
1 cup
Pepperoni
1 tsp
Basil, dried
2 cups
Mushrooms
1 tsp
Oregano, dried
1/2 cup
White onions
1 3.8 ounce can
Black olives
1
jar Marinara sauce
2 cups
Bow-tie pasta, dried
1/4 tsp
Pepper
1/2 tsp
Salt
1
Mozzarella cheese
4 cups
Water
6-quart or larger