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Jicama Salad

hispanickitchen.com
  • 5 minutes
  • Serves 6

INGREDIENTS

4 cups

jicama

3

roma tomatoes

2

jalapeño peppers

1 small

onion

1/4 cup

cilantro

3

key limes

1 tbsp

chlie limon powder

1 serving

salt and cracked pepper

3 tbsp

olive oil