INGREDIENTS
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vs regular pasta
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pasta versus regular pasta is an easy comparison. it isn't a stretch to use in a product that already uses wheat flour
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my son
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i want to ensure he is eating his share of grains. how pasta? i had dismissed pasta as a terrible idea until i spoke
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he said that what really mattered was what you put on the pasta - not the pasta itself. two of my favorite recipes
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if you choose pasta versus american pasta - you are getting something that probably tastes better and is a bit better
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i believe the water should taste like sea water when you make pasta. it is optional but i am a fan
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i found that i didn't notice a difference in the taste of pasta after i put a sauce on it. honestly
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and
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what do you think of vs regular pasta? you taste a difference
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lentil pasta sauce: zero points
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his lentil pasta sauce is my kind of recipe. delicious
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how to make marinara sauce in minutes
20
do you know how to make marinara sauce in minutes? it is pretty easy but it does involve mincing garlic
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28
march 3
3/4 cup
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3/4 cup
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as you see
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some people mix the two pastas together to keep the family happy. anytime i add a grain and not get complaining - i am happy
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