INGREDIENTS
5 lb
ground beef
3 tbsp
olive oil
2 larges
onions
2
bell peppers
6 cloves
garlic
1 cup
white wine
56 oz
tomatoes
14 oz
canned tomatoes
4 oz
tomato paste
1 jar
trader joe's marinara sauce
1 tsp
ground oregano
1 tsp
ground thyme
4
bay leaves
2 tbsp
sugar
2 tsp
kosher salt
1/4 cup
parsley
1
rind from one wedge parmesan
2 lb
spaghetti
1 serving
extra parsley
1 serving
extra parmesan cheese