INGREDIENTS
3 tbsps
butter
3 smalls
celery ribs
5
carrots
3 medium sizes
russet potatoes
1 large
onion
8 cloves
garlic
10 cups
water
3 tbsps
better than bouillon chicken base
1 large
rotisserie chicken
1
bay leaf
15 ozs
canned tomatoes
1 1/2 tsps
pepper
1 1/2 tsps
kosher salt
3/4 cup
ditalini pasta
1 serving
kosher salt & pepper
1/4 tsp
thyme
2 tsps
litehouse poultry seasoning