INGREDIENTS
1 1/2 cups
flour
1 tsp
baking powder
1 serving
salt
2 tsp
vanilla-sugar
1 tbsp
lemon rind
1
egg
1/4 cup
granulated sugar
3/4 stick
butter
3
egg yolks
3/4 cup
granulated sugar
2 tsp
vanilla-sugar
3/4 stick
butter
6 oz
heavy cream
17 oz
quark - a yogurt type cream cheese
1 1/2 tbsp
cornstarch
3
egg whites
1 serving
salt