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Green Chile Turkey Burgers with Guacamole and Pickled Red Onions

Danae
  • 2018 minutes
  • Serves 4

INGREDIENTS

1 lb

lean ground turkey

1/2 cup

diced roasted green chiles or canned green chile

1/4 cup

grated onion

Juice of half a lime

2 tbsp

chopped cilantro (omit if you don't like cilantro)

2 tsp

chile powder

1 1/2 tsp

ground cumin

Kosher salt and black pepper

Pepper Jack cheese for topping the burgers

4

buns, toasted or grilled

3

avocados

1/4 cup

diced red onion

1/4 cup

diced roasted green chiles or canned green chiles

Juice of a lime

1 tbsp

chopped cilantro

1/2 tsp

ground cumin

1/8 tsp

garlic powder

3 dashes

hot sauce (optional)

1/2 tsp

Kosher salt to taste, I used approx.

1

red onion, thinly sliced

3/4 cup

water

1/3 cup

apple cider or red wine vinegar

1 tbsp

honey

Kosher salt and black pepper