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Beef Moussaka Topped with Creamy Parmesan

realmealrevolution.com
  • 110 minutes
  • Serves 4

INGREDIENTS

40 gs

butter

600 gs

lamb mince

2 smalls

onions

2 cloves

garlic

400 gs

tin tomatoes

1/2 cup

wine

1 cup

beef stock

2 tsps

ground cinnamon

1/4 cup

mint

2 tbsps

parsley

3 larges

aubergines

1 serving

little butter

500 mls

cream

100 gs

parmesan