INGREDIENTS
2 cups
strawberries
1 cup
blueberries
3/4 cup
blackberries
3/4 cup
raspberries
1 3/4 cups
sugar
1 serving
nutmeg
1 cup
water
1/2 cup
honey
1
cinnamon stick
1
clove
1
orange peel
10 oz
phyllo pastry
1/2 cup
butter
1 cup
walnuts
2 tbsp
confectioners sugar