INGREDIENTS
4 cups
cooked chicken (shredded or cubed)
1/2 cup
mayonnaise
1/4 cup
sour cream
1/4 cup
heavy cream
2 tbsp
beef bouillon granules*
1 tsp
fine sea salt
1 tsp
ground black pepper
1 tsp
rubbed sage (sub rosemary or thyme)
1 cup
caramelized onions
1 cup
French cut green beans
6
slices Swiss Cheese
1 can
Grands biscuits (cut into quarters)
Cooking Spray