INGREDIENTS
4
cooked chicken breasts, shredded
1 cup
salsa of choice (I used hot chipotle salsa)
1 tbsp
pure maple syrup (can sub for sugar free maple syrup)*
1/4 cup
chopped jalapeno peppers
Salt and pepper,
4
Flatout ProteinUP Carb Down flatbreads
Jalapeños/salsa/cheese etc (optional)