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Louisiana Red Beans And Rice

Katerina, Diethood
  • 630 minutes
  • Serves 10

INGREDIENTS

1 lb

beans

2 tbsp

olive oil

12 oz

andouille sausage

1/2 tbsp

butter

1 large

onion

2

celery

1 small

bell pepper

1 small

bell pepper

6 cloves

garlic

1 tsp

salt

1 tsp

oregano

1/2 tsp

thyme

1/2 tsp

paprika

1/8 tsp

ground cayenne pepper

1 serving

pepper

6 cups

vegetable broth

2

bay leaves

1/2 cup

parsley

1 serving

green onions

1 1/2 cups

brown rice