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Bread, The Flat and Express Way

atdownunder.com
  • minutes
  • Serves

INGREDIENTS

1 serving

bread

1 serving

i make from time to time clotilde's sourdough crumpets

1 serving

baked at high temperature like a pizza on the stone

1 serving

eggplant dip

1 serving

sourdough flatbread

1 cup

0%” natural starter/levain

1 tsp

sugar

1/2 tsp

sea salt

1/2 tsp

baking soda

1 serving

in a bowl

1 serving

line a baking tray

1 serving

when the oven has reached the temperature

1 serving

flatbread are usually unleavened. f info please read the wikipedia article

1 serving

atdownunder.com

2011

february 11

1 serving

it all started

1 serving

little moment of disappointment. puzzled. and ultimately an improvisation

1 serving

macatia