Bagels

INGREDIENTS

9 ozs

high gluten flour 19

1 oz

water 11

1 3/4 tsps

yeast

1/2 tsp

brown sugar

1 tsp

salt

1 gal

water

1/2 cup

sugar

1/2 cup

corm meal

1 serving

hand full of ice

1 serving

activate the yeast in the water

when the bagels are

1 sheets

sprinkle corm meal on a baking

1 handful

as soon as you put the bagels in the oven throw a of ice in the bottom of the oven to create steam

1 serving

bake bagels in the oven

1 serving

here is a similar recipe

1 serving

once formed let stand