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Sourdough Bao Buns (Gua Bao) - Light and Fluffy + Easy to Make at Home

homegrownhappiness.co.nz
  • 760 minutes
  • Serves 4

INGREDIENTS

100 g

sourdough starter* see notes below

300 g

flour

30 g

cornstarch

2 tbsps

granulated sugar

1 tsp

salt

1 tsp

baking powder

30 mls

olive oil

130 mls

warm water