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Irish Cream Scones

www.kingarthurbaking.com
  • 43 minutes
  • Serves 8

INGREDIENTS

110 gs

flour

120 gs

king arthur unbleached flour

2 tsp

baking powder

35 gs

sugar

1/2 tsp

salt

113 gs

butter

85 gs

butterscotch chips optional

1 large

egg

57 gs

irish cream liqueur

57 gs

milk

28 gs

irish cream liqueur

57 gs

butterscotch chips