Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
4 larges
portobello mushrooms
1 1/4 cups
ricotta cheese
1 large
egg
10 ozs
spinach and of excess liquid
2 cups
mozzarella
3/4 cup
parmesan cheese
1
lemon zest
2 tbsp
basil
1/2 tsp
garlic powder
1/4 tsp
pepper flakes
1 inch
p of nutmeg
1 serving
kosher salt and pepper
1 cup
marinara sauce
1 serving
basil