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Burrata Caesar Salad Pizza

Tieghan, Half Baked Harvest
  • 25 minutes
  • Serves 6

INGREDIENTS

1/4 cup

extra virgin olive oil

1/4

juice of lemon

2 tbsp

tahini

2 tbsp

dijon mustard

2 tsp

worcestershire sauce

1/3 cup

parmesan

2 cups

kale

2 cups

romaine lettuce

2 tbsp

extra virgin olive oil

1 tbsp

basil

2 tsp

oregano

1/2 tsp

paprika

1/2 tsp

pepper flakes

1/2 tsp

fennel seed

1 cloves

garlic

1 serving

kosher salt and pepper

1/2 lb

pizza dough

1 cup

milk mozzarella

1/2 cup

fontina cheese

2 balls

burrata cheese