INGREDIENTS
1 tsp
salt
2 tbsps
tomato puree
1 tbsp
herbs
1
yellow/orange pepper
3
regular tomatoes
1 Handful
cherry tomatoes
1
onion
2 Cloves
garlic
200 mls
stock
2 tbsps
tomato puree
1 tbsp
paprika
2 tsps
mild chilli powder
1/2 tsp
chilli flakes
1 serving
salt & pepper
80 gs
mozzarella
1 serving
fry