Favoreats
Favoreats LLC
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INGREDIENTS
3 tbsp
olive oil
1 small
onion
2 cloves
garlic
32 oz
vegetable broth
1 cup
water
1 1/2 cups
brown arborio/short-grain brown rice
2 lb
butternut squash
2 1/2 oz
parmesan cheese
1/2 cup
wine
3 tbsp
butter
1 tsp
salt
1 serving
pepper
1 pinch
pepper flakes
1 tbsp
olive oil
16
sage leaves