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Potato Broccoli Soup

fraicheliving.com
  • 50 minutes
  • Serves 6

INGREDIENTS

2 tbsp

olive oil

2 cups

onion

2 cups

celery

2 cloves

garlic

2 l

vegetable stock )

1 1/2 lbs

russet potatoes

2

bay leaves

6 cups

broccoli florets

1 serving

salt and pepper

1/4 cup

cashew cream

5 slices

day-old bread )

3 tbsp

extra virgin olive oil

1 clove

garlic

1/2 tsp

sea salt