Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
california pizza kitchen's thai crunch salad
1 serving
copycat recipe
1 serving
salad
1 head
napa cabbage
1 small head
cabbage
2 larges
carrots
2 bunches
scallions
1 large
cucumber
1 large bunch
cilantro
2 cups
edamame
2 cups
roasted peanuts
4
breasts grilled garlic chicken
1 cup
lime-cilantro dressing
4 cups
fried wonton strips
2 cups
rice sticks
2
hass avocados
1/2 cup
thai peanut dressing
1 serving
to make the salad: place cabbages
1 serving
lime cilantro dressing
1/4 small
bell pepper
1 small bunch
cilantro leaves
1 tbsp
teaspoons honey
1 tbsp
teaspoons vinegar
1 1/2 tsp
corn syrup
2 tsp
dijon mustard
1/2 tsp
asian sesame oil
1/4 tsp
ginger
1/2 tsp
kosher salt
1/4
ground pepper
1/2 cup
olive oil
1 serving
thai peanut dressing
2 tbsp
creamy peanut butter
1 tbsp
seasoned rice vinegar
1 tbsp
honey
1 1/2 tsp
water
1 1/2 tsp
soy sauce
1 tbsp
sugar
3/4 tsp
kosher salt
1/4 tsp
cayenne pepper
1 pinch
pepper flakes
1 tbsp
canola oil
1 serving
grilled garlic chicken
2 lb
chicken breasts
6 tbsp
olive oil
2 tbsp
garlic
1 tbsp
soy sauce
1 1/2 tsp
kosher salt
1 Sticks
rice and friend wonton strips
1 qt
canola oil
2 oz
rice sticks
1 package
wonton wrappers
1 serving
if the salads
1 tbsp