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Miso Ramen Japanese Soup

japanesefood.about.com
  • 15 minutes
  • Serves 2

INGREDIENTS

1 tsp

canola oil

1 clove

garlic

1 tsp

ginger

2 oz

ground pork

5 oz

bean sprouts

4 oz

cabbage

2 oz

carrot

4 cups

water

2 tsp

chicken bouillon powder

1 tsp

sugar

2 tsp

soy sauce

4 tbsp

miso paste

1/2 tsp

sesame oil

10 oz

ramen noodles

2 cups

water