logo

Favoreats

Favoreats LLC

GET — On the App Store

View

The Brazil grill burger

www.olivemagazine.com
  • 60 minutes
  • Serves 8

INGREDIENTS

3 tbsps

peri peri sauce

1 tbsp

brown sugar

16 slices

streaky bacon

1 kg

beef mince

1

onion

1 leaf

flat parsley a bunch

1 serving

breadcrumbs a handful

1

egg

1 serving

vegetable oil

16 slices

emmental

8

brioche burger buns

1 serving

lettuce to serve

1 small bunch

flat leaf parsley

1 leaves

oregano a handful

1

chilli

1/2 clove

garlic

1 tsp

paprika

1 tbsp

red wine vinegar

1 serving

olive oil

4 tbsps

mayonnaise

1

avocado

1 serving

coriander a bunch

1

juice of lime

2

onions

1 tbsp

brown sugar

2 tbsps

red wine vinegar

100 gs

flour

1 tsp

cornflour

1 tsp

ground cumin

1 tsp

mild chilli powder

1 serving

soda water

2

ice cubes

2

onions

1 serving

vegetable oil

1

gherkin