INGREDIENTS
20 larges
tomatoes
4
carrots
4 ribs
celery
2 media
onions
3
peppers
2 larges
banana peppers
2
jalapeños
8
garlic cloves
1 piece
" ginger
1 bunch
parsley
1/3 cup
coconut sugar
1/2 cup
squeezed lemon juice
2 Tbsps
sea salt
1 tsp
ground pepper
1 tsp
paprika
3 Tbsps
worcestershire sauce
2 Tbsps
horseradish