Favoreats
Favoreats LLC
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INGREDIENTS
1 Pound
carrots
1 Pound
sweet potatoes
1 Pound
parsnips
1 Pound
beets
2
onions
1/4 cup
olive oil
1 serving
salt & pepper
6
garlic cloves
3 Tablespoons
rosemary
2 Tablespoons
balsamic vinegar
2 Tablespoons
extra virgin olive oil