INGREDIENTS
1 serving
easy cranberry bread
1 serving
easy cranberry bread
1 serving
adapted from everyday food
2 cups
cranberries
2 tbsp
sugar
2 cups
flour
1 cup
light-brown sugar
1 1/2 tsp
baking powder
1/2 tsp
baking soda
1 tsp
salt
4 tbsp
butter
1 large
egg
3/4 cup
buttermilk
1 tbsp
lemon zest
1 serving
chop the cranberries and sprinkle
1 serving
whisk the flour
1 serving
press bread dough into the pan. smooth out the top
1 rack
cool on a 10 minutes
1 serving
here is a printer-friendly version: easy cranberry bread
1 serving
mango cranberry chutney
1 serving
deep gingerbread
1 serving
pumpkin coconut pudding
1 serving
filed in breakfast
1 serving
tags: baking
2010
december 23
1 serving
click to share on pinterest
1 serving
click to print
1 serving
click to email this to a friend
1 serving
click to share on reddit
1 serving
click to share on linkedin
1 serving
click to share on tumblr
1 serving
like loading
1 serving
related
1 serving
posted by karen @ my pantry shelf