logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Dutch Oven Pot Roast with Potatoes and Carrots

www.thecabindiary.com
  • 240 minutes
  • Serves 8

INGREDIENTS

3 lb

chuck roast

1 serving

salt and pepper

3 tbsp

olive oil

5 cloves

garlic

1 slices

onion

8

carrots

1 cup

red wine

3 cups

beef broth

1 lb

yukon gold baby potatoes

1/4 cup

worcestershire sauce

3 sprigs

rosemary

3 sprigs

thyme

1 serving

parsley