INGREDIENTS
2 tbsp
olive oil
1 cup
carrots
1 cup
celery
1 small
onion
3 tsp
garlic
1 cup
milk
4 cups
chicken broth
1 can
cream of chicken soup
1/2 tsp
oregano
1
rotisserie chicken
1 serving
salt and pepper
9 oz
cheese tortellini
1 serving
parsley
1 serving
parmesan