INGREDIENTS
3 cups
rice)
4 tbsps
creole seasoning
1 1/2 tbsps
zatarain's dehydrated bell peppers
2 tbsps
onion)
1 tbsp
garlic
2 tbsps
soy sauce
6 1/2 cups
water
2 tbsps
butter
1 dash
paprika on top
1 small pieces
until rice is tender. remove from heat. let stand 5 minutes. fluff
1 serving
cooking note: you could use peppers and onion
1 cup
this make's 8-12