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Classic Waffles

Jessica at Savory Experiments
  • 10 minutes
  • Serves 12

INGREDIENTS

2

eggs (whites and yolks divided)

2 1/4 cups

flour

1 3/4 cups

milk (preferably whole)

1/2 cup

vegetable oil

2 tbsp

sugar

4 tsp

baking powder

1/4 tsp

salt

1 tbsp

vanilla