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Peach Chicken Picante

Jessica at Savory Experiments
  • 20 minutes
  • Serves 4

INGREDIENTS

12 oz

yellow peaches in natural juices or lite syrup

3

chicken breasts (boneless and skinless)

1 tbsp

extra virgin olive oil

1/4 cup

roasted red peppers (diced)

1/2 cup

Salsa

2 tbsp

frozen orange juice concentrate

2 tbsp

cilantro (roughly chopped )

1/2 tsp

crushed red pepper (optional)

4 cups

instant rice (cooked )

Fine sea salt and ground pepper