INGREDIENTS
4 lb
beef brisket
1 medium
onion
1/4 cup
jack daniel's whiskey
1/4 cup
soy sauce
1/4 cup
ketchup
1/4 cup
brown sugar
1/4 cup
cider vinegar
2 tbsp
dijon mustard
1 tbsp
worcestershire sauce
2 cloves
garlic
1/2 tsp
liquid smoke
1 serving
bell pepper