INGREDIENTS
1 serving
bourbon root beer float
2 1/2 ozs
root beer syrup
2 ozs
bourbon
8 ozs
sparkling water
2 scoops
bourbon vanilla ice cream
1 serving
bourbon vanilla ice cream
2 1/2 cups
heavy cream
1 1/2 cups
half-and-half
2 1/2 ozs
brown sugar
2 ozs
sugar
6
egg yolks
2 1/2 ozs
bourbon
1 serving
root beer syrup
3 ozs
sassafras root
1
clove
1
star anise
1 tsp
coriander seeds
1/4 cup
molasses
2 drops
wintergreen extract
6 cups
sugar
1
vanilla bean