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Amy's Frozen Mock Cheesecake (Vegan, Soy and Gluten Free)

www.mennonitegirlscancook.ca

INGREDIENTS

2 cups

raspberry

1/2 cup

sugar

1 Tablespoon

lemon juice

1/4 cup

water

2 Tablespoons

cornstarch

1 tbsp

lemon juice

View Detailed Directions