INGREDIENTS
2 3/4 cups
flour
1 tsp
baking powder
1 tsp
baking soda
1 1/4 tsp
coarse salt
1 1/2 tsp
ground cinnamon
1 1/4 tsp
ground ginger
3/4 tsp
ground nutmeg
1 1/2 sticks
butter
2 1/4 cups
light-brown sugar
2 larges
eggs
14 oz
solid-pack pumpkin
3/4 cup
evaporated milk
1 tsp
vanilla extract
4 Cs
confectioners' sugar
10 Ts
butter
1/4 C
evaporated milk
2 ts
vanilla extract