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Hot & Spicy Home Made Beef Jerky

The Healthy Foodie
  • minutes
  • Serves 650

INGREDIENTS

2 kg

Beef brisket, grass-fed

2 tbsp

Chili pepper

2

Chipotle peppers, dried

3 tbsp

Garlic powder

1 tbsp

Onion powder

1/2 cup

Balsamic vinegar

1/4 cup

Dijon mustard

2 tbsp

Fish sauce

2 tbsp

Liquid smoke

1/4 cup

Unpasteurized honey

2 tbsp

Black pepper, freshly cracked

1/4 tsp

Clove, ground

1 tbsp

Himalayan salt

2 tbsp

Paprika, smoked

3 tbsp

Sesame oil

1 cup

Apple cider, sweet