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Beef Fajitas with Mango Salsa

Christina Feindel
  • 60 minutes
  • Serves 4

INGREDIENTS

1 lb

Beef, thin

1

Avocado, whole

1 tbsp

Cilantro

2 cloves

Garlic

1/2 tbsp

Ginger, ground

8

Lettuce, whole green leaves

1

Mango, whole

1/2 tbsp

Oregano, dried

1

Red onion, whole

1

Yellow squash, whole

1

Zucchini, whole

4 tbsp

Lime juice

1 tsp

Sea salt

3/4 tsp

Turmeric, ground

2 tbsp

Coconut oil

cookware

1 person Recommend This Recipe