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Chicken Piccata

Monica's Table
  • minutes
  • Serves

INGREDIENTS

1 lb

Chicken cutlets

1

Lemon, Wedges

1

Shallot

1 cup

Chicken stock

3 tbsp

Capers

1/3 cup

Lemon juice, Fresh Squeezed

1/2 lb

Linguini

1/3 cup

Flour

1

Salt and pepper

4 tbsp

Olive oil

4 tbsp

Butter

1 cup

White wine