INGREDIENTS
1 tbsp
olive oil
450 gs
chicken breast
1/2
plus
1/4
plus
2 tbsp
butter
115 gs
button mushrooms
1
leek and parts only
1/2 cup
bell pepper
1/2 cup
carrots
2 cloves
garlic
1 tsp
white wine vinegar
1 tsp
thyme
2 tbsp
flour
4 cups
chicken broth
2 cups
water
85 gs
baby spinach leaves
1/2 cup
heavy cream
1
1