INGREDIENTS
1/2 tsp
cinnamon
1 pinch
cream of tartar
2
eggs
1 tbsp
granulated sugar
1/4 tsp
ground ginger
3/4 cup
half and half
3/4 cup
light brown sugar
1 tbsp
maple syrup
1/2 tsp
nutmeg
1 cup
pecans
1 lb
sweet potatoes
1
unbaked pie shell
1 tsp
vanilla extract
8 servings
whipped cream