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Ham Hocks and Dumplings

Sarah Olson, The Magical Slow Cooker
  • 540 minutes
  • Serves 4

INGREDIENTS

2

Ham hocks

1 cup

Carrots

1 cup

Celery

1/2 cup

Onion

1 tsp

Thyme, dried

1

box Chicken broth

1 1/2 cups

Bisquick baking mix

1/4 tsp

Black pepper

1/2 cup

Milk