INGREDIENTS
2 tbsp
▢ olive oil
2
▢ carrots
2 ribs
▢ celery
4 cloves
▢ garlic
1 leaves
▢ 2 bay
1 serving
▢ salt and pepper
6 cups
▢ reduced sodium chicken broth
1 lb
▢ chicken breast tenders
3
▢ egg yolks
1
▢ egg
6 Ts
▢ water
2 tsps
▢ salt
2 cups
▢ flour
1