INGREDIENTS
1 1/2 cups
all-purpose flour
1 1/2 cups
cake flour
1 tbsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
3 tbsp
espresso powder, (I used this one)
10 tbsp
unsalted butter, (softened)
1 cup
granulated sugar minus 1 tbsp.
2
large eggs
1 1/2 cups
low-fat plain yogurt
1 cup
semi-sweet chocolate chips