INGREDIENTS
1 1/2 cups
shrimp
1 1/2 cups
crab meat
1
juice of lemon
1 tsp
tabasco sauce
1 tbsp
dijon mustard
2 tbsp
mayonnaise
1
jalapeno
1 medium
onion
4 tbsp
fresh parsley
1/2 tsp
white pepper
1 1/2 tsp
kosher salt
1 cup
panko bread crumbs
1
egg
1 1/2 cups
bread crumbs
1/4 cup
seafood seasoning
2 tbsp
unsalted butter
1 cup
grits
3 cups
water
1 cup
milk
2 tsp
kosher salt
1/2 cup
shredded mozzarella cheese
1 serving
dried garlic