INGREDIENTS
4
TBSPs lemon juice
4
TBSPs butter (melted)
1 tsp
salt
1/2 tsp
paprika
1/2 tsp
lemon pepper seasoning
1/4 cup
minced parsley
12 oz
chopped broccoli (about 3 cups)
8 oz
chopped asparagus (about 1 bunch)
1 lb
cod filets (not frozen, see note)