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Crockpot Chicken, Mushroom & Spinach (over rice)

Christine
  • 365 minutes
  • Serves 4

INGREDIENTS

3

Chicken breasts, boneless skinless

4 oz

Mushrooms

6 oz

Spinach, fresh

1

Sweet onion, small

1 tsp

Thyme, dried

1 can

Cream of mushroom soup

3/4 cup

Vegetable stock/broth

1/4 tsp

Pepper

1/4 tsp

Salt

1/4 cup

Parmesan, grated

1/4 cup

White wine