INGREDIENTS
1 cup
buttery crackers )
1 lb
loose sausage
2 cups
hash browns
6
eggs
1/4 cup
bell peppers
1 small
onion
1
baking pan greased
3 tbsp
grating cheese
1
preheat degree oven
1 serving
beat eggs in a bowl
1 cups
pan around brownie size pan. sprinkle
1 cup