Favoreats
Favoreats LLC
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INGREDIENTS
4
Prosciutto, thin slices
2
Veal scaloppine
1
Baby cos
2
Eggs
200 milliliters
Tomato sauce
80 g
Plain flour, seasoned
80 milliliters
Olive oil
300 g
2-day-old sourdough bread, day-old
4
Ciabatta rolls
250 g
1 ball mozzarella
50 g
Butter
80 g
Parmesan