INGREDIENTS
butter for pans
2 cups
white sugar
1 3/4 cups
all purpose flour
3/4 cup
unsweetened cocoa powder
2 tsp
baking soda
1 tsp
baking powder
1 tsp
salt
2
whole eggs
1 cup
buttermilk
1 cup
strong brewed black coffee
1/2 cup
vegetable oil
1 tsp
pure vanilla extract
!FOR THE FROSTING
1
bag (12 ounces) semi sweet chocolate chips (finely chopped)
1 1/2 cups
heavy whipping cream
1 stick
butter